Yoshiharu Global Co (Yoshiharu Global Co) Inventories, Work In Process : $0.00 Mil (As of Dec. 2023)

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What is Yoshiharu Global Co Inventories, Work In Process?

Work in process is the part of a manufacturer's inventory that is in the production process and has not yet been completed and transferred to the finished goods inventory. Yoshiharu Global Co's work in process for the quarter that ended in Dec. 2023 was $0.00 Mil.

Yoshiharu Global Co Inventories, Work In Process Historical Data

The historical data trend for Yoshiharu Global Co's Inventories, Work In Process can be seen below:

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

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Yoshiharu Global Co Inventories, Work In Process Chart

Yoshiharu Global Co Annual Data

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Inventories, Work In Process

Yoshiharu Global Co Quarterly Data
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Yoshiharu Global Co Inventories, Work In Process Calculation

That part of a manufacturer's inventory that is in the production process and has not yet been completed and transferred to the finished goods inventory. This account contains the cost of the direct material, direct labor, and factory overhead placed into the products on the factory floor. A manufacturer must disclose in its financial statements the cost of its work-in-process as well as the cost of finished goods and materials on hand.

Yoshiharu Global Co (Yoshiharu Global Co) Business Description

Industry

GURUFOCUS.COM » STOCK LIST » Consumer Cyclical » Restaurants » Yoshiharu Global Co (NAS:YOSH) » Definitions » Inventories, Work In Process

Comparable Companies

Traded in Other Exchanges

N/A

Address

6940 Beach Boulevard, Suite D-705, Buena Park, CA, USA, 90621

Website

https://www.yoshiharuramen.com

Yoshiharu Global Co is a Japanese restaurant operator. The company has one reportable segment, consisting of operating its stores. Yoshiharu serves the perfect, ideal ramen, as well as offers customers a wide variety of sushi, bento menu, and other favorite Japanese cuisines. It is owning and operating 8 restaurant stores with an additional 5 in development and 6 expected to open.

Executives

James Chae	director, 10 percent owner, officer: President, CEO & Chairman	6940 BEACH BLVD SUITE D-705, BUENA PARK CA 90621
Jay Kim	director	6940 BEACH BLVD SUITE D-705, BUENA PARK CA 90621
Yusil Yeo	director	6940 BEACH BLVD SUITE D-705, BUENA PARK CA 90621
Helen Lee	director	6940 BEACH BLVD SUITE D-705, BUENA PARK CA 90621
Soojae Cho	officer: Chief Financial Officer	6940 BEACH BLVD SUITE D-705, BUENA PARK CA 90621