FAT Brands (FAT Brands) Quality Rank

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What is FAT Brands Quality Rank?

The Quality Rank measures the business quality of a company relative to other companies. It is ranked based on the strength of the balance sheet, as well as the profitability and growth of the business. The ranked companies are split in equal numbers and then ranked from 1 to 10, with 10 being the highest.

The rank of balance sheet (30%)

The rank of balance sheet is done through the ranking of:

Interest coverage
Zscore
Debt to revenue
Equity to asset
Cash to debt

The rank of Profitability (70%)

The ranking of Profitability is done by ranking:

Operating margin mean rank (10-year mean average profit margine)
Operating margin growth rank
Fscore
Predictability rank
Revenue growth rank (5 year), when the growth is higher than 25%, set it as 25%
Num of year profit (number of years that is profitable within the last 10 years)
ROIC median (10-year median of ROIC)

FAT Brands Quality Rank Related Terms

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FAT Brands (FAT Brands) Business Description

Industry

GURUFOCUS.COM » STOCK LIST » Consumer Cyclical » Restaurants » FAT Brands Inc (NAS:FAT) » Definitions » Quality Rank

Comparable Companies

Traded in Other Exchanges

FATBB:USA FATBP.PFD:USA 5PN:Germany

Address

9720 Wilshire Boulevard, Suite 500, Beverly Hills, CA, USA, 90212

Website

https://www.fatbrands.com

FAT Brands Inc is a multi-brand restaurant franchising company. It develops, markets, acquires and manages quick service, fast casual, casual dining and polished casual dining restaurant concepts around the world. The company operates as a franchisor of restaurants, where the company generally does not own or operate the restaurant locations but rather generates revenue by charging franchisees an initial franchise fee as well as ongoing royalties. For some of the company's brands, it also directly owns and operates restaurant locations. The primary sources of revenue are the sale of food and beverages at company restaurants and the collection of royalties, franchise fees and advertising revenue from sales of food and beverages at franchised restaurants.

Executives

Andrew Wiederhorn	director, officer: Chief Executive Officer	C/O WILSHIRE FINANCIAL SERVICES INC, 1776 SW MADISON STREET, PORTLAND OR 97205
John Stephen Allen	director	P.O. BOX 2732, GEARHART OR 97138
James G Ellis	director	C/O QUIKSILVER, INC., 15202 GRAHAM STREET, HUNTINGTON BEACH CA 92649
Fog Cutter Holdings, Llc	10 percent owner	9720 WILSHIRE BLVD, SUITE 500, BEVERLY HILLS CA 90212
Matthew Green	director
Peter R Feinstein	director
John Cameron Metz	director	13153 FABERGE PLACE, PALM BEACH GARDENS FL 33418
Kenneth Kepp	director	27929 SW 95TH AVENUE, SUITE 1101, WILSONVILLE OR 97070
Mark Elenowitz	director	400 PROFESSIONAL DRIVE, SUITE 310, GAITHERSBURG MD 20879
Tyler Berchtold Child	director	P.O. BOX 254, ROSS CA 94957
Vidal Paba Maria Carmen	director	CARRER CAVALLERS NUMBER 56-58, 4TH FLOOR 1ST DOOR, BARCELONA U3 08034
Mason Alan Wiederhorn	director	9720 WILSHIRE BLVD., PH, BEVERLY HILLS CA 90212
Lynne Leigh Collier	director	8523 FOREST HILLS BLVD, DALLAS TX 75218
John Squire Junger	director	16600 PARK LANE CIRCLE, LOS ANGELES CA 90049
Taylor Andrew Wiederhorn	officer: Chief Development Officer	9720 WILSHIRE BLVD,, SUITE 500, BEVERLY HILLS CA 90212