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Urban Barns Foods (Urban Barns Foods) Inventory-to-Revenue : 0.25 (As of Jan. 2016)


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What is Urban Barns Foods Inventory-to-Revenue?

Inventory-to-Revenue determines the ability of a company to manage their inventory levels. It measures the percentage of Inventories the company currently has on hand to support the current amount of Revenue. Urban Barns Foods's Average Total Inventories for the quarter that ended in Jan. 2016 was $0.02 Mil. Urban Barns Foods's Revenue for the three months ended in Jan. 2016 was $0.07 Mil. Urban Barns Foods's Inventory-to-Revenue for the quarter that ended in Jan. 2016 was 0.25.

Urban Barns Foods's Inventory-to-Revenue for the quarter that ended in Jan. 2016 declined from Oct. 2015 (0.49) to Oct. 2015 (0.25)

A decrease in the Inventory-to-Revenue from one quarter to next indicates that one of these is occurring:

1. investment in inventory is shrinking in relation to revenue
2. revenue are increasing
No matter which situation is causing the reduction in the Inventory-to-Revenue, either one suggests that business's inventory levels and its cash flow are effectively managed.

Days Inventory indicates the number of days of goods in sales that a company has in the inventory. Urban Barns Foods's Days Inventory for the three months ended in Jan. 2016 was 281.35.

Inventory Turnover measures how fast the company turns over its inventory within a year. Urban Barns Foods's Inventory Turnover for the quarter that ended in Jan. 2016 was 0.32.


Urban Barns Foods Inventory-to-Revenue Historical Data

The historical data trend for Urban Barns Foods's Inventory-to-Revenue can be seen below:

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.

* Premium members only.

Urban Barns Foods Inventory-to-Revenue Chart

Urban Barns Foods Annual Data
Trend Jul08 Jul09 Jul10 Jul11 Jul12 Jul13 Jul14 Jul15
Inventory-to-Revenue
Get a 7-Day Free Trial - - 0.17 7.00 0.16

Urban Barns Foods Quarterly Data
Apr11 Jul11 Oct11 Jan12 Apr12 Jul12 Oct12 Jan13 Apr13 Jul13 Oct13 Jan14 Apr14 Jul14 Oct14 Jan15 Apr15 Jul15 Oct15 Jan16
Inventory-to-Revenue Get a 7-Day Free Trial Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only Premium Member Only 0.96 1.38 0.47 0.49 0.25

Competitive Comparison of Urban Barns Foods's Inventory-to-Revenue

For the Farm Products subindustry, Urban Barns Foods's Inventory-to-Revenue, along with its competitors' market caps and Inventory-to-Revenue data, can be viewed below:

* Competitive companies are chosen from companies within the same industry, with headquarter located in same country, with closest market capitalization; x-axis shows the market cap, and y-axis shows the term value; the bigger the dot, the larger the market cap. Note that "N/A" values will not show up in the chart.


Urban Barns Foods's Inventory-to-Revenue Distribution in the Consumer Packaged Goods Industry

For the Consumer Packaged Goods industry and Consumer Defensive sector, Urban Barns Foods's Inventory-to-Revenue distribution charts can be found below:

* The bar in red indicates where Urban Barns Foods's Inventory-to-Revenue falls into.



Urban Barns Foods Inventory-to-Revenue Calculation

Inventory-to-Revenue determines the ability of a company to manage their inventory levels. It measures the percentage of Inventories the company currently has on hand to support the current amount of Revenue.

Urban Barns Foods's Inventory-to-Revenue for the fiscal year that ended in Jul. 2015 is calculated as

Inventory-to-Revenue (A: Jul. 2015 )
=Average Total Inventories / Revenue
=( (Total Inventories (A: Jul. 2014 ) + Total Inventories (A: Jul. 2015 )) / count ) / Revenue (A: Jul. 2015 )
=( (0.013 + 0.019) / 2 ) / 0.101
=0.016 / 0.101
=0.16

Urban Barns Foods's Inventory-to-Revenue for the quarter that ended in Jan. 2016 is calculated as

Inventory-to-Revenue (Q: Jan. 2016 )
=Average Total Inventories / Revenue
=( (Total Inventories (Q: Oct. 2015 ) + Total Inventories (Q: Jan. 2016 )) / count ) / Revenue (Q: Jan. 2016 )
=( (0.016 + 0.021) / 2 ) / 0.073
=0.0185 / 0.073
=0.25

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.


Urban Barns Foods  (OTCPK:URBF) Inventory-to-Revenue Explanation

An increase in Inventory-to-Revenue from one quarter to the next indicates that one of the following is happening:

1. investment in inventory is growing more rapidly than revenue
2. revenue are dropping
No matter which situation is causing the problem, an increase in the Inventory-to-Revenue may signal an oncoming cash flow problem.

Likewise, a decrease in the Inventory-to-Revenue from one quarter to next indicates that one of these is occurring:

1. investment in inventory is shrinking in relation to revenue
2. revenue are increasing
No matter which situation is causing the reduction in the Inventory-to-Revenue, either one suggests that business's inventory levels and its cash flow are effectively managed.

More Related Terms:

1. Days Inventory indicates the number of days of goods in sales that a company has in the inventory.

Urban Barns Foods's Days Inventory for the three months ended in Jan. 2016 is calculated as:

Days Inventory=Average Total Inventories (Q: Jan. 2016 )/Cost of Goods Sold (Q: Jan. 2016 )*Days in Period
=0.0185/0.006*365 / 4
=281.35

2. Inventory Turnover measures how fast the company turns over its inventory within a year.

Urban Barns Foods's Inventory Turnover for the quarter that ended in Jan. 2016 is calculated as

Inventory Turnover=Cost of Goods Sold (Q: Jan. 2016 ) / Average Total Inventories (Q: Jan. 2016 )
=0.006 / 0.0185
=0.32

* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.


Urban Barns Foods Inventory-to-Revenue Related Terms

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Urban Barns Foods (Urban Barns Foods) Business Description

Traded in Other Exchanges
N/A
Address
13000 Chemin Bélanger, Mirabel, QC, CAN, J7J 2N8
Urban Barns Foods Inc is a produce production company, or grower, that aims to be the supplier of choice for fresh, locally grown, Kosher-certified, organic, or high-quality fruits and vegetables for urban consumers. The company's strategy is to develop a series of urban barns that are used to grow fruits and vegetables in several urban centers, beginning with Montreal, Canada. They offer multiple varieties of lettuce, basil, and various herbs. The company derives revenue from the sale of agricultural products.
Executives
Jeremy Kendall director 17121 MISSISSAUGA RD, BELFOUNTAIN A6 00000

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