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Equity to Asset ratio is calculated as total stockholders equity divided by total asset. Restaurant Brands International's Total Stockholders Equity for the quarter that ended in Jun. 2024 was $3,068 Mil. Restaurant Brands International's Total Assets for the quarter that ended in Jun. 2024 was $24,849 Mil. Therefore, Restaurant Brands International's Equity to Asset Ratio for the quarter that ended in Jun. 2024 was 0.12.
The historical rank and industry rank for Restaurant Brands International's Equity-to-Asset or its related term are showing as below:
During the past 12 years, the highest Equity to Asset Ratio of Restaurant Brands International was 0.26. The lowest was 0.08. And the median was 0.11.
The historical data trend for Restaurant Brands International's Equity-to-Asset can be seen below:
* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.
Restaurant Brands International Annual Data | |||||||||||||||||||||
Trend | Dec14 | Dec15 | Dec16 | Dec17 | Dec18 | Dec19 | Dec20 | Dec21 | Dec22 | Dec23 | |||||||||||
Equity-to-Asset | Get a 7-Day Free Trial | 0.11 | 0.10 | 0.10 | 0.11 | 0.12 |
Restaurant Brands International Quarterly Data | ||||||||||||||||||||
Sep19 | Dec19 | Mar20 | Jun20 | Sep20 | Dec20 | Mar21 | Jun21 | Sep21 | Dec21 | Mar22 | Jun22 | Sep22 | Dec22 | Mar23 | Jun23 | Sep23 | Dec23 | Mar24 | Jun24 | |
Equity-to-Asset | Get a 7-Day Free Trial | 0.12 | 0.13 | 0.12 | 0.13 | 0.12 |
For the Restaurants subindustry, Restaurant Brands International's Equity-to-Asset, along with its competitors' market caps and Equity-to-Asset data, can be viewed below:
* Competitive companies are chosen from companies within the same industry, with headquarter located in same country, with closest market capitalization; x-axis shows the market cap, and y-axis shows the term value; the bigger the dot, the larger the market cap. Note that "N/A" values will not show up in the chart.
For the Restaurants industry and Consumer Cyclical sector, Restaurant Brands International's Equity-to-Asset distribution charts can be found below:
* The bar in red indicates where Restaurant Brands International's Equity-to-Asset falls into.
Equity to Asset ratio measures the ratios of the portion of the asset owned by shareholders out of the total asset. It indicates the leverage of the company, and the amount of debt the company uses in its operation.
Equity to Asset ratio is calculated by dividing total stockholders equity by total asset.
Restaurant Brands International's Equity to Asset Ratio for the fiscal year that ended in Dec. 2023 is calculated as
Equity to Asset (A: Dec. 2023 ) | = | Total Stockholders Equity | / | Total Assets |
= | 2866 | / | 23391 | |
= | 0.12 |
Restaurant Brands International's Equity to Asset Ratio for the quarter that ended in Jun. 2024 is calculated as
Equity to Asset (Q: Jun. 2024 ) | = | Total Stockholders Equity | / | Total Assets |
= | 3068 | / | 24849 | |
= | 0.12 |
* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD.
* For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.
Restaurant Brands International (NYSE:QSR) Equity-to-Asset Explanation
Equity to Asset ratio can vary greatly across different industries, as they have different capital structure. A company with smaller Equity to Asset ratio (more leveraged) may have higher ROE % because of the leverage.
For banks, the required minimum Equity to Asset ratio by regulation is 5%. Some stronger banks may have Equity to Asset Ratio of more than 10%.
Thank you for viewing the detailed overview of Restaurant Brands International's Equity-to-Asset provided by GuruFocus.com. Please click on the following links to see related term pages.
Thomas Benjamin Curtis | officer: See Remarks | 30 FRANK LLOYD WRIGHT DR, ANN ARBOR MI 48105 |
Axel Mr Schwan | officer: Pres., Tim Hortons Americas | 5505 BLUE LAGOON DRIVE, MIAMI FL 33126 |
Joshua Kobza | officer: Chief Financial Officer | 5505 BLUE LAGOON DRIVE, MIAMI FL 33126 |
Ali Hedayat | director | 5505 BLUE LAGOON DRIVE, MIAMI FL 33126 |
Jill Granat | officer: See Remarks | 5505 BLUE LAGOON DRIVE, MIAMI FL 33126 |
Duncan Fulton | officer: Chief Corporate Officer | C/O RESTAURANT BRANDS INTERNATIONAL INC., 5707 BLUE LAGOON DRIVE, MIAMI FL 33126 |
Jeffrey Housman | officer: See Remarks | C/O RESTAURANT BRANDS INTERNATIONAL INC., 5707 BLUE LAGOON DRIVE, MIAMI FL 33126 |
Matthew Dunnigan | officer: CFO | 5505 BLUE LAGOON DRIVE, MIAMI FL 33126 |
Jacqueline Friesner | officer: See Remarks | 5505 BLUE LAGOON DRIVE, MIAMI FL 33126 |
Sami A. Siddiqui | officer: Brand Pres., Popeyes, Americas | C/O RESTAURANT BRANDS INTERNATIONAL INC., 5707 BLUE LAGOON DRIVE, MIAMI FL 33126 |
David Chan Shear | officer: President, International | C/O RESTAURANT BRANDS INTERNATIONAL INC., 5707 BLUE LAGOON DRIVE, MIAMI FL 33126 |
J Patrick Doyle | officer: Executive Chairman | 8701 COLLINS AVENUE UNIT 1202, MIAMI BEACH FL 33154 |
Jordana Fribourg | director | C/O RESTAURANT BRANDS INTERNATIONAL INC., 5707 BLUE LAGOON DRIVE, MIAMI FL 33126 |
Jose E. Cil | officer: See Remarks | 5505 BLUE LAGOON DRIVE, MIAMI FL 33126 |
Cristina Farjallat | director | 130 KING STREET WEST, SUITE 300, TORONTO Z4 M5X 1E1 |
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